Friday, May 20, 2011

Cookie Dough Brownies

About a week or so ago I came across this recipe for Cookie Dough Brownies.  The second I saw it I knew I had to make it, I mean brownies and cookie dough how could I not have tried this before!  I found this recipe on Hoot-n-Nanny. I changed mine a bit though.  Everyone in my house absolutely loved these.  They are really rich so definitely not an all the time treat but I'll be making these again!


Cookie Dough Brownies

Brownie Batter:
2 sticks unsalted butter
2 c. sugar
4 large eggs
2 tsp. vanilla extract
2/3 c. cocoa powder
1 c. all-purpose flour
1/2 tsp. salt
1/2 tsp. baking powder
1 tbsp. decaf coffee

Cookie Topping: 
3/4 c. shortening
1/2 c. brown sugar
1/2 c. granulated sugar
1 tsp. vanilla
3 tbls. milk
1 1/2 c. flour
1 c. chocolate chips

For the Brownies: Preheat the oven to 350 degrees. Line a 9-by-13-inch baking dish with parchment paper, leaving an overhang on two sides. Press the paper into the corners of the pan and lightly grease the paper with butter.  Melt the 2 sticks of butter in a nonstick saucepan over medium-low heat; do not boil. Remove from the heat and let cool slightly. Add the sugar, coffee, eggs and vanilla to the saucepan and stir with a wooden spoon until combined.  Add the cocoa, flour, salt and baking powder and mix until smooth. Spread the batter in the prepared pan and bake until a toothpick inserted in the middle comes out fudgy, 20 minutes. Cool in the pan on a rack, then use the parchment paper to lift out the brownies before slicing.  (I prefer cooling mine in the fridge then slicing.) 

Cookie Topping: Cream together the shortening, brown sugar, granulated sugar and vanilla until light and fluffy.  Beat in milk.  Add in the flour and mix until combined.  Stir in Chocolate chips. Once brownies have completely cooled spread or press down the cookie dough on top.  Place in refrigerator for several hours to set.

Post shared with:

Sweet as Sugar Cookies
Sugar and Dots  
At Home with Haley 
The Girl Creative 
Lolly Jane Boutique 
Well Seasoned Life 
Eating in Winnipeg 
Debbie Debbie Doos 
A Creative Princess 
Paisley Passions 
Larks Country Heart 
Something Swanky 
This Chick Cooks 

19 comments:

  1. Mmmmmm! These look SOOOO yummy!!!! Thanks for linking... and planning my next dessert ;)

    Happy weekend! xo

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  2. Oh, these look really rich and delicious! I love cookie dough and it's got to taste great combined with brownies! Yummy! Thanks so much for joining my party at A Well-Seasoned Life's Sweet Indulgences Sunday!

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  3. Nice! You made your brownies from scratch I see. If your ever in a hurry, the box mix work great. I made them again this weekend. Now I am off sugar for two weeks (heaven help me) before I go on Vacation.

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  4. These just have to be yummy. This is a recipe keeper! Thanks for sharing. I'm visiting over from Debbiedoo's.
    Hope your day is great.

    ~Emily
    The French Hutch

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  5. Oh my, two of my favorite treats combined into one. Looks delicious!

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  6. Oh boy, I sure could sink my mouth around this now. Thanks for sharing with my newbie party.

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  7. Hi! I just thought I would let you know that I featured this recipe this week for my Savory Sunday Picks of the Week! The post is up now on my blog :)

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  8. They look perfectly scrumptious! I want one now!

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  9. These look stupendous!! LOVE LOVE - if you have any left please send them my way! :)

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  10. Oh wow! These look heavenly! I found your blog through Kim's @ a Well Seasoned Life, and am I sure glad I did! This recipe is definitely bookmarked!

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  11. Looks delicious! I can't wait to try them! I would love for you to come link up on Thursday.
    www.acreativeprincess.blogspot.com

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  12. o these look SOOO GOOD!! thanks so much for sharing!!!

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  13. Thank you so much for linking up to "It's a Party"!

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  14. Hi! I found you on Made It On Monday. These look amazing, but for my coffee-hating husband, I was wondering how strong the coffee flavor is? Maybe I should just make them for myself :)

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  15. Honestly you can't taste the coffee it enhances the chocolate flavor. You could also totally omit it all together too and the recipe still is awesome. Sometimes I don't use it when I do brownies and no one can really tell the difference.

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  16. Oh heavens I think I just gained 5 lbs drooling over these. :)

    Thank you for linking up to Made it on Monday!

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  17. hey just letting you know i have a new blog url. i don't want to lose you as a follower or lose you of my reader :)

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  18. Oh my! Brownies and cookie dough together do sound like something you've got to try at least once :) Thanks so much for stopping by to share your recipe. Hope to see you again soon.
    Katie

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  19. looks very mmmmm yammie hoe much butter in grams ???
    thanks for sharing x

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