Tuesday, June 21, 2011

Whisking Wednesdays #8


Welcome to Whisking Wednesdays!

Yeah, another awesome week.  I'm so happy with how many people have been showing up for my link party!  Of course, I'm still totally jealous of all of you that you are able to actually cook and bake and make all these amazing looking goodies!  

It is beautiful here in Japan.  It was 85 and sunny here today and I took my daughter to an outdoor pool for the first time in her life today.  She is almost 4 and since she was born in Washington state and it is never hot there she's only been in indoor pools.  She was totally shocked that some places have pools outdoors!  Of course, with this hot weather it makes me think of all the Fourth of July goodies I'll be missing out on making this year since we won't have a house or any of our stuff until probably the week after the Fourth.  I also miss my grill already, this heat makes me want to sit on a chair on our porch and watch my husband grill.

Hope all of you had a great week and are enjoying this wonderful warm weather and all that summer has to offer!  Hope to see some great patriotic link ups in the next couple weeks too with the Fourth fast approaching!

Anyways, So the top three from last week's Whisking Wednesday are below.  You are welcome to grab a feature button if you'd like.  Thank you all for visiting and sharing your recipes!

Not only do these brownies look fantastic but the picture is incredible too.  I mean, how creative to put the brownies on top of coffee beans!  I just adore I think every recipe I've seen from That Skinny Chick Can Bake site and this one is no different, as always incredible looking recipe and incredible picture to follow!

These cake cone sundaes are too cute!  I can just imagine how much fun my daughter and I would have making these together and how much she'd love to eat one!


I love the idea of finding the perfect chocolate chip recipe and not only did this recipe look like a good one but the picture made me drool just thinking of how amazing chocolate chip cookies smell and taste right from the oven!  

  1. Please link up to the URL of your post, not the URL of your main blog. When it asks for "Name", type in the name of your recipe.
  2. Please leave a link back to this post in your post or Grab My Button.
  3. Share your delicious recipes from this week. You are welcome to link up multiple recipes.
  4. Leave me a comment and let me know that you've linked up.
  5. Please visit at least two others and comment on the goodies they've added to this party.
  6. Also, I would love for you to follow me but it isn't a requirement.  
This weeks theme is going to be just your favorite recipe you've made from the week.  Whether it is a dessert, breakfast, dinner or snack.  




      1. Good morning! Thanks for hosting. I linked up the Fruit Cocktail Cake.

      2. Thank you very much for featuring my cake cone sundaes, and for hosting each week!

      3. So thrilled that my chocolate chip cookies made the cut. I've got another one for you this week - King Arthur Flour's CCCs. They are every bit as good.

      4. This week I bring Jam Cake. This one is made with blueberry jam for Ingredient Spotlight over at Eat at Home. You can use any flavor of jam to make this. Very good cake, very bad picture.