Wednesday, June 15, 2011

Whisking Wednesdays #7

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Welcome to Whisking Wednesdays!

Wow, what a week.  Our first full week in Japan has been amazing.  We are still living in a hotel until we get military housing and I'm dying to get back in the kitchen but the food we've had in Japan so far has been awesome.  I think I might start taking some pictures of some of the restaurants we venture into and the dishes we order in the meantime to show everyone since I can't cook.

Anyways, So the top three from last week's Whisking Wednesday are below.  You are welcome to grab a feature button if you'd like.  Thank you all for visiting and sharing your recipes!

So there is nothing on the face of this Earth I enjoy more than BBQ.  I'm from South Carolina originally and my husband and I both are big on BBQ.  We've always had a huge charcoal grill and smoker and are constantly grilling something.  I also love making homemade BBQ sauces so I saw these ribs and my mouth just started watering!  Gotta love BBQ!!

#1


Yum!  These look awesome, awesome, awesome.  I think I want an entire pan of these S'more cookies.  This also reminded me of grilling as we love to do marshmallows over the coals after we grill and make S'mores.  I honestly think if I had a kitchen I'd run right out and buy the stuff to make these right now.  

#2


I try to limit the dairy intake in our household and love to cook with alternatives like soy milk.  So I saw these and thought they were definitely a must try.  I'm always happy to see recipes that incorporate something different into them. 


#3



The Rules:
  1. Please link up to the URL of your post, not the URL of your main blog. When it asks for "Name", type in the name of your recipe.
  2. Please leave a link back to this post in your post or Grab My Button.
  3. Share your delicious recipes from this week. You are welcome to link up multiple recipes.
  4. Leave me a comment and let me know that you've linked up.
  5. Please visit at least two others and comment on the goodies they've added to this party.
  6. Also, I would love for you to follow me but it isn't a requirement.  
This weeks theme is going to be just your favorite recipe you've made from the week.  Whether it is a dessert, breakfast, dinner or snack.  

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      8 comments:

      1. Just linked up with the richest chocolate chip cookies ever.

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      2. Thank you again for hosting Whisking Wed. for us. :) I hope Japan is treating you well!

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      3. Thanks for hosting! Love your blog!

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      4. thanks for hosting and for the feature! I am honored! Loving your blog!

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      5. Wow, those top 3 are amazing...off to check them out :)

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      6. Better late than never! Happy to share my Three Cheese Italian Pasta Salad. Love your blog!

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      7. Well, I am really late, but want to share my latest experiment-Greek chicken. I have become a follower and am looking forward to hearing about your Japan experiences and using your wonderful recipes. Thanks for the link party. I will try to be on time next week.

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