You don't have to use strawberries either. I really love these with a pint of fresh blueberries or just use bananas and nuts. Any fruit that you really enjoy can easily be diced up and added to this.
Whole Wheat Strawberry Banana Muffins
2 c. whole wheat pastry flour
1 1/2 tsp. baking powder
1 tsp. baking soda
Pinch of salt
1/2 c. brown sugar
1/2 c. sugar
1 egg, room temp, slightly beaten
1 ¼ c. buttermilk
1/3 c. canola oil
1/4 c. plain yogurt
3 medium bananas, very ripe and mashed
1 pint of strawberries (or blueberries)
Preheat oven to 350 degrees. In a large bowl combine flour, baking soda, baking powder, salt, and sugars. Add mashed bananas, strawberries, buttermilk, yogurt, oil and egg. Bake 20-24 minutes or until toothpick comes out clean when interested.
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